INTEGRATED MODEL OF TRACEABILITY: TRACKING INFORMATION FOR FOOD SAFETY

Food Safety Traceability

Traceability, Inspection, and Food Safety

Traceability exists in many food supply chains for valid economic reasons, one of which is improving food safety and quality. Some politicians and consumer groups are calling for increased identity preservation in systems where traceability has not yet been adopted. In this paper, we explore the implications of adding traceability to a food supply chain that already includes an inspection proto...

An Integrated Model of Web Based Information Systems Continuance: Food Traceability System Context

This paper assesses the determinants of users’ continuance of Web based information systems (WIS). Multiple theoretical perspectives are synthesized ranges from prior information systems success, marketing and social psychology literature and extended that literature to the development of an integrated model of WIS continuance. In order to examine the effectiveness of each theoretical perspecti...

Bio-markers: traceability in food safety issues.

Research and practice are focusing on development, validation and harmonization of technologies and methodologies to ensure complete traceability process throughout the food chain. The main goals are: scale-up, implementation and validation of methods in whole food chains, assurance of authenticity, validity of labelling and application of HACCP (hazard analysis and critical control point) to t...

Traceability , food safety and industry reputation ∗

Sometimes authorities are unable to identify the origin of a tainted food product. In such cases, food recalls or warnings are often applied to all suppliers which means that the recall applies to suppliers of products that do not contribute to the contamination. One benefit of traceability is to enable more targeted recalls, identifying more specifically the product’s origin. In this article, ...